Oh. My. Goodness.
That’s just about all I can say.
I dream about the silky, creamy goodness inside a dark, bittersweet chocolate shell.
Not long ago I had some extra caramel in the refrigerator from an earlier project (doesn’t everybody?). The next time I rolled truffles in dark chocolate, I planned ahead and melted additional dark chocolate, which was used to fill my heart chocolate molds. A quick dollop of caramel in each heart, followed by a few grains of fleur-de-sol to bring out the flavor, and a schmear of chocolate to seal the backs of the hearts, and we were in business!
The end result was a study in contrasts – a marriage of a crisp bittersweet shell filled with creamy, caramelized goodness. Doesn’t that make you dream in chocolate too?
If you need a Valentine’s Day gift that’s unforgettable, that will stop your honey in their tracks and take notice, we’ve got your answer. Call or click right away, then sit back and relax, knowing that Valentine’s Day is under control this year. Don’t forget to order a box for yourself, as well! Click here to get started.
Beaches Pastry 